Einkorn Flour

SOLD OUT of our 2023 harvest. 2024 harvest IS off the fields and looks great, but will be several weeks to clean and de-hull for milling.

Estimated Restock; January 2025

Have you heard about the power of Einkorn? This ancient grain, with its rich history dating back thousands of years, is a true game-changer when it comes to whipping up delicious treats that not only satisfy your taste buds but also nourish your body from the inside out.

Superior Nutrition: Einkorn is known for its high protein content, essential fatty acids, and rich mineral profile. It's packed with nutrients that can keep you feeling satisfied and energized throughout the day.

Digestive Friendly: Unlike modern wheat, Einkorn contains a simpler gluten structure, making it easier to digest for many people with gluten sensitivities. You can enjoy your baked goodies without the discomfort!

Nutty and Delicious: Einkorn has a distinct nutty flavor that adds a delightful twist to your baked treats. From fluffy bread to tender cookies, your creations will have a flavorful depth that will leave your taste buds wanting more.

Farm-to-Table Connection: By incorporating Einkorn into your baking, you support sustainable farming practices and small-scale farmers who grow this ancient grain with love and care. It's a win-win for our health and the environment!

We believe that the whole purpose of eating is to not only sustain our bodies with quality nutrition, but to also enjoy quality flavour from quality food. Our whole grain flour is exactly that; nothing added and nothing taken away (nope, no sifting). The whole Einkorn berry is ground and packaged so that you too, can enjoy the freshest option in your baking.

For the freshest flour, be sure to store your opened package in the fridge or freezer!