Baking Tips & Tricks

Girl using Komo grain mill with coloured corn

Choosing the Right KoMo Grain Mill for You!

You're eager to get started milling your own flour at home, but where do you start? You've read the information, seen the videos, maybe even tasted the difference in fresh...

Choosing the Right KoMo Grain Mill for You!

You're eager to get started milling your own flour at home, but where do you start? You've read the information, seen the videos, maybe even tasted the difference in fresh...

Re-Hydrating your Sourdough Starter

Re-Hydrating your Sourdough Starter

Start by putting the 10g of the dehydrated starter into a medium-sized jar and adding 60g of filtered water to the jar. Stir together gently and let sit for 30...

Re-Hydrating your Sourdough Starter

Start by putting the 10g of the dehydrated starter into a medium-sized jar and adding 60g of filtered water to the jar. Stir together gently and let sit for 30...